BREAKFAST
Served 8.30am
earlier or later by arrangment
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Porridge
or selection of cereals, fresh fruit, fruit juices, yoghurts

Continental
Warm coissants and toast & selection of preserves
or
Cooked breakfast
Eggs: fried, scrambled or poached with bacon, sausage, tomato, mushrooms & potato scone
or
Skye smoked haddock with poached egg or tomato
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Selection of teas or coffee & mixed toast